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DTSTART;TZID=America/Detroit:20261007T183000
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DTSTAMP:20260419T103820
CREATED:20260224T211834Z
LAST-MODIFIED:20260312T165128Z
UID:10001467-1791397800-1791401400@michiganmaritimemuseum.org
SUMMARY:MMM Lecture Series: Where the Food Grows on the Water
DESCRIPTION:Mnomen\, or wild rice\, is a culturally and historically significant crop for the Native peoples of the Great Lakes. Join us as Cecil Wilson\, historian for the Pokagon Band of Potawatomi\, explores the historical and contemporary connections between mnomen and the Pokagon people. A hands-on display will accompany the talk and recreate a traditional wild rice camp to demonstrate the methods used to harvest this vital food. \nTickets are free for Museum members and $10 for non-members. Doors open at 6 PM. You can purchase tickets for this event online\, over the phone\, or in-person. \n\nThis lecture series is made possible thanks to the Nielsen-Wells Grant Fund and Mike & Sue Smith.\nThe virtual viewing is made possible thanks to Steve & Emily Holt. \nReserve Tickets Here!\nPurchase your Virtual Lecture Pass Here!
URL:https://michiganmaritimemuseum.org/event/mmm-lecture-series-where-the-food-grows-on-the-water/
LOCATION:Michigan Maritime Museum\, 260 Dyckman Avenue\, South Haven\, MI\, 49090\, United States
ATTACH;FMTTYPE=image/png:https://michiganmaritimemuseum.org/wp-content/uploads/2026/02/Wild-Rice-Harvesting-1920x1080-2.png
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